Brown Butter, Ricotta & Butternut Squash Baked Bucatini
tap for recipeSTEP 1
Add uncooked bucatini, brown butter, garlic, onion, sage, thyme, salt & pepper to a panAdd uncooked bucatini, brown butter, garlic, onion, sage, thyme, salt & pepper to a pan
STEP 2
Mix it all together then pour in a mixture of butternut squash soup, broth, ricotta, brown sugar & spicesMix it all together then pour in a mixture of butternut squash soup, broth, ricotta, brown sugar & spices
STEP 3
Bake the pasta, then stir in a mixture of mozzarella and cheddar cheese, sprinkle the rest on top, and bake againBake the pasta, then stir in a mixture of mozzarella and cheddar cheese, sprinkle the rest on top, and bake again
Garnish the pasta with parmesan cheese & toasted sage bread crumbs, and devour!
Garnish the pasta with parmesan cheese & toasted sage bread crumbs, and devour!tap for recipe